Navigate

Early to Rise Customer Support

  • Register

  • or
  • Login
    Need a password reminder?
or
Contact Us
  • Get in touch

    Send us an email

  • Start a chat session

  • Knowledgebase Read help articles
  • Contact Us We are here to help
  • Portal
  • Knowledgebase
  • Chef Gui Eat More Burn More
  • Question about prefixing dressing. I made some and put in fridge; it ended up hardening and not looking very appetizing. Can you mix dressing up and leave it outside of the fridge and if so what would be the shelf life?
Download PDF

Question about prefixing dressing. I made some and put in fridge; it ended up hardening and not looking very appetizing. Can you mix dressing up and leave it outside of the fridge and if so what would be the shelf life?

Honey
2020-02-06
in Chef Gui Eat More Burn More

Not to worry, this is normal. Olive Oil is a mono-unsaturated fat and will solidify at the temperature of your refrigerator. You can either leave your dressing outside the fridge, or put it in the fridge and take it out a few minutes prior to using it and shake it.


Quick Jump
  • Early to Rise Customer Support
  • Knowledgebase
  • Contact Us
Top
Helpdesk software provided by Deskpro